Pricing

One fee, agreed with your restaurant, not picked off a price list.

There's no fixed tier because there's no one-size-fits-all restaurant. The platform fee is set individually once we understand your menu, order volume, and whether you're running one location or several.

One fee, agreed with you

Restaurants on this platform pay a single platform fee per order, agreed individually rather than picked from a fixed tier. It's set once your storefront is configured, not before we understand what you actually need from it.

Online payments are optional

Connect a Stripe account and customers can pay by card at checkout, with funds settling to your own restaurant's Stripe account after a short hold period and a platform review. A restaurant that doesn't connect Stripe can still take guest orders with payment collected outside the platform, exactly as before.

No manual invoicing

The platform fee is deducted automatically from each processed order rather than billed separately. Nothing to reconcile against a monthly invoice.

No setup fee to explore it

Book a call or request a demo to see the actual storefront, menu builder, and kitchen view running before any commercial terms are discussed.

Want an actual number for your restaurant?

Get a demo of the real storefront, menu builder, and kitchen view. Pricing gets discussed once we know what you're actually running.

Book a Call